Dresdner Kaffeelikör (coffee liqueur)

The basis of the Dresden coffee liqueur(20%) – today as then – are selected Arabica and Robusta beans.
The coffee beans are carefully selected, ground and slowly extracted.
These high-quality coffee extracts form the basis to which it owes its sensual character.
Quality you can taste.
No colorants or flavor enhancing aromas are used, the Dresden coffee liqueur is naturally coffee colored and its taste is immediately reminiscent of real coffee.